FOOD MENU

VV -indicates vegan option available / V – indicates vegetarian option / GF indicates gluten free option

Loaded Queso

$14

Beer Cheese topped with tomato pico, scallions, and crumbled queso fresco. Served with corn tortilla chips.

Big A** Pretzel (V)

$14

An oversized soft & salty pretzel served with house-made beer queso.

Chips & Dips (V)

$14

Corn tortilla chips served with house-made guacamole, salsa, and beer queso.

BOHO Dip (V) (GF)

$13

House-made whipped feta dip topped with roasted red pepper flakes, roasted pepitas and a honey drizzle. Served with fried dough chips.

Mozzarella Sticks (V)

$9

Six golden brown mozzarella sticks served with marinara sauce.

Loaded Tots or Fries (GF)

$16

Your choice of crispy fries OR tots topped with melted cheddar-jack cheese, crispy bacon, scallions, served with sour cream.

Sweet Potato Waffle Fries

$10

Served with smoked paprika roasted garlic aioli.

Wings: Bone-in or Boneless (wing sizes vary)

6-piece $12 / 12-piece $23

Your choice of Buffalo, BBQ, Cajun Dry Rub, Honey Mustard, Garlic Parmesan or Sambal Sweet Chili. Served with celery and your choice of ranch or blue cheese for dipping.

Add grilled or blackened chicken  $7
Add burger or veggie burger $7
Add seared or blackened $8

Cesar Salad

$16

Chopped romaine lettuce tossed in house-made caesar dressing. topped with croutons & shaved parmesan.

BOHO House Salad (V, GF)

$17

Mixed greens, red onion, cucumbers, cherry tomatoes, roasted pepitas, and goat cheese and dried cranberries. Served with lemon poppyseed dressing on the side.

Truffle Fries (GF V)

$10

Side Salad (V,GF,VV)

$6

French Fries (V, GF, VV)

$8

Served with chipotle aioli (not vegan) for dipping.

Beer-Battered Onion Rings (V)

$9

Tater Tots (V, GF, VV)

$9

Chips and Salsa (V, GF, VV)

$5

Side of Guacamole (V, GF, VV)

$4

BOHO Mac and Cheese

$10

Extra Condiments or Dressings

$0.50 or $1.00

Small (2oz) or Large (4oz)

Please no substitutions.
Make any taco gluten free (GF)and/or vegan (VV) by asking for corn tortillas and/or vegan citrus crema.

Pulled Chicken

$14

Two pulled chicken tacos topped with shredded lettuce, cheddar cheese, pico de gallo, sriracha aioli, & guacamole.

Carnitas

$13

Two carnitas pork tacos topped with diced onion, cilantro
and a lime wedge.

Carne Asada

$16

Two marinated shaved steak tacos topped with pico de gallo, cojita cheese & cilantro-lime crema.

Maui

$13

Two bbq pulled pork tacos topped with red onion, diced pineapple, and scallions.

Shrimp

$15

Two blackened shrimp tacos topped with chipotle lime slaw, mango salsa, and cilantro-lime
crema.

Sweet Chili Cauliflower (V)

$13

Two tacos with crispy cauliflower tossed in a spicy sambal sweet chili sauce topped with shredded cabbage & carrots, chopped cilantro, a sambal aioli drizzle and sesame seeds. *No GF or Vegan option*

BOHO Supreme

$14

Two beef tacos topped with cheddar cheese, shredded lettuce, pico de gallo, and a dollop of sour cream.

All kids meals come with your choice of fries, tater tots, apple sauce or a side salad,  a drink and a scoop of vanilla ice cream.

*Upgrade to a sundae for $2

Chicken Fingers (3)

$11

Mozzarella Sticks (4)

$11

Mac & Cheese

$11

Pasta with Butter

$11

Beef & Cheese Taco

$11

Served with your choice of fries or side salad

Upgrade to tots, sweet fries or onion rings $3/ Upgrade to truffle fries $4

Sub a GF bun $2/ Add bacon $1.50

Make any burger a double (+) $6
*All burgers are served pink or no pink*

 

Boho Chicken Sandwich

$20

A crispy fried buttermilk chicken breast on a toasted brioche bun topped with cheddar cheese, bacon, lettuce, tomato, red onion and mayo.

Boho Blue

$19

A 6oz burger on a toasted brioche bun topped with bleu cheese crumbles, caramelized onions, bacon and smoked paprika roasted garlic aioli.

Smokin’

$19

A 6oz burger on a toasted brioche bun topped with cheddar cheese, bacon, BBQ sauce, chipotle aioli, & a beer-battered onion ring.

Mac Daddy

$18

A 6oz burger on a toasted brioche bun topped with American cheese, lettuce, red onion, pickles, & thousand-island.

Veggie V VV

$18

Sweet potato & black bean burger on a toasted brioche bun topped with lettuce, red onion, tomato, & chipotle mayo. Vegan citrus-yogurt crema available upon request.

Blackened Chicken Pasta

$22

Penne, roasted red peppers, fire roasted corn and onions and scallions in a creamy cajun sauce topped with blackened chicken.

*Substitute blackened shrimp (+) $2
*Substitute GF penne (+) $2

Creamy Butternut Penne

$17

Penne, onion, garlic, spinach in a roasted butternut squash cream sauce topped with crumbled goat cheese and roasted pepitas.
Substitute GF pasta (+) $2
Add Italian Sausage (+) $4
Add grilled or blackened chicken (+) $7
Add grilled or blackened shrimp (+) $8

14" Bohemian Cheese

$15

Pizza Bases

Plum tomato - Olive Oil - Pesto - Ricotta - Fig
Butternut Puree ( + $2)

Regular Toppings

$1.50

Artichoke Hearts - Black Olives - Fresh Basil - Fresh Garlic - White Onion - Red Onion - Pineapple - Sliced Tomatoes - Green Peppers - Pickled Jalapeños - Kalamata Olives - Pesto Drizzle - Portobello Mushrooms - Roasted Garlic - Roasted Red Peppers - Spinach

* 1/2 & 1/2 Pizzas must be same base and up to 4 toppings per side *

* No 1/2 & 1/2 Specialty pizzas *

Premium Toppings

$2.50

Bacon - Fresh Mozzarella - Goat Cheese - Gorgonzola - Ground Beef - Meatballs - Pepperoni - Braised Pork - Ricotta - Pulled Chicken - Sweet Italian Sausage - Caramelized Onions

Premium Toppings

$4.00

Shrimp - Beyond Meat Vegan Sausage - Crispy Chicken - Anchovies

Speciality Pizzas

Shrimp Taco

$23

Olive oil base, mozzarella, blackened shrimp, and mango pico topped with chipotle lime slaw and cilantro lime creme

Basil Delight

$22

Plum tomato base, mozzarella, sweet Italian sausage, pepperoni, fresh garlic, basil

Big Mac

$21

Olive oil base, mozzarella & American cheeses, ground beef, pickles, & red onions. Finished with sesame seeds, lettuce, & a thousand-island drizzle.

Buffalo

$19

Buffalo-sauce base, mozzarella, pulled chicken, bleu cheese dressing

Chicken Bacon Ranch

$21

Olive oil base, mozzarella cheese, crispy chicken tenders, bacon, ranch drizzle.

Figgy

$19

Fig spread base, mozzarella, gorgonzola cheese, bacon. Finished with mixed greens, & balsamic drizzle.

Margarita (V)

$19

Plum tomato base, fresh mozzarella, fresh garlic, basil, salt, olive oil drizzle

Maui Wowie

$21

Plum tomato base, mozzarella, fresh pineapple, braised pork, red onions, scallions, BBQ drizzle

Oh Sweet Cheesus! (V)

$19

Oil base, fresh mozzarella, shredded mozzarella, parmesan, & black pepper

Scampi

$23

Olive oil base, mozzarella, sautéed shrimp, spinach, fresh garlic, tomatoes, and lemon wedges for squeezing

Shroomz (V)

$21

Olive oil base, mozzarella, goat cheese, caramelized onions, portobello mushrooms

Vegan-za (V, VV)

$22

Plum tomato base, vegan cheese, Beyond Meat Vegan sausage, white onions, green peppers

The White’s Woods

$19

Pesto base, mozzarella, fresh mozzarella, portobello mushrooms, bacon

**12″ Gluten Free (GF) Crust Available**

Mini Butter Toffee Bundt Cake

$10

A warm vanilla bundt cake topped with butter toffee caramel and whipped cream.

Macaroon Flight

$10

Assortment of chocolate, raspberry, lemon, coffee, pistachio, & vanilla bean.

Pumpkin Cheesecake

$10

Graham cracked crust filled with pumpkin cheesecake topped with cinnamon-sugar and whipped cream.

342 Bantam Rd
Litchfield, CT 06759

(860) 567-3980

RESTAURANT
Monday: 3:00pm – 8:00pm
Tuesday: CLOSED
Wednesday: 3:00pm – 8:00pm
Thursday: 3:00pm – 8:00pm
Friday: 3:00pm – 9:00pm
Saturday: 11:30am – 9:00pm
Sunday: 11:30am – 8:00pm

BAR
Monday: 3:00pm – 11:30am
Tuesday: CLOSED
Wednesday: 3:00pm – 11:30am
Thursday: 3:00pm – 11:30am
Friday: 3:00pm – 11:30am
Saturday: 11:30am – 11:30am
Sunday: 11:30am – 11:30am